Pistachio and Chocolate Leprechaun Cookies

Step 1

Preheat oven to 375 degrees F. In an electric mixer with paddle attachment, cream together butter and sugars. Add extracts and pudding mix and eggs one at a time. Beat for 1 minute.

Step 2

In a separate bowl, combine flour, baking soda, and salt. Add to sugar mixture one a little at a time, mixing thoroughly between each addition. Add a drop or two of green food coloring at this point if you want a stronger green color. Stir in chocolate chips, green M&Ms, chopped walnuts, and any other mix-ins you like!

Step 3

Bake for 8-10 minutes or until edges are turning slightly golden. Let cool and enjoy!