Pistachio Pineapple Dessert

Name: Pistachio Pineapple Dessert
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Ingredients: 2 cups shortbread cookie crumbs (about 30 cookies) or vanilla wafer crumbs (about 50 wafers); 1/4 cup butter, melted; 1 (8 oz.) package cream cheese, softened; 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk; 1/4 cup lime juice; 1 (4-serving size) package instant pistachio flavor pudding mix; 1 (8 oz.) can crushed pineapple, undrained; 1 cup (1/2 pt.) heavy cream, whipped

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Prep Time: 15 minutes

Cook Time: 10 minutes

Total: 25 minutes

Servings: 13.5

Author : Food Network

fruit pineapples nut recipes

Ingredients

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2 cups shortbread cookie crumbs (about 30 cookies) or vanilla wafer crumbs (about 50 wafers)1/4 cup butter, melted1 (8 oz.) package cream cheese, softened1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk1/4 cup lime juice1 (4-serving size) package instant pistachio flavor pudding mix1 (8 oz.) can crushed pineapple, undrained1 cup (1/2 pt.) heavy cream, whipped

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Instructions

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Step 1

HEAT oven to 350 degrees F. Combine cookie crumbs and butter. Press firmly into bottom of ungreased 9-inch springform pan or 13 x 9-inch baking pan. Bake 8 to 10 minutes. Cool.

Step 2

BEAT cream cheese in large bowl until fluffy. Gradually beat in sweetened condensed milk, lime juice and pudding mix until smooth. Stir in pineapple. Fold in whipped cream. Pour into prepared pan.

Step 3

CHILL 6 hours or overnight. Garnish as desired.