Step 1

Cook the french fries according to package directions, making sure to double, triple, quadruple the amount for the number of desired salads.

Step 2

Place the desired amount of lettuce into a large, shallow bowl or onto a large plate. Add a handful of tomatoes. Place your grilled chicken, or steak, on top in the center.

Step 3

After cooking, let the fries cool so that they're warm but no longer actually hot. Spread the fries out over the assembled salad.

Step 4

Sprinkle with the desired amount of cheese, we usually use 1/4 cup per salad. Drizzle with ranch dressing.

Step 5

Repeat as many times as necessary for the number of salads required.