Pizza - Homemade, Thick Crust

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Prep Time: 20 minutes

Cook Time: 18 minutes

Total: 38 minutes

Servings: 7

Cost: $3.87 /serving

Pizza - Homemade, Thick Crust

Ingredients

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Instructions

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Step 1

Preheat oven to 425 deg F.

Step 2

Mix together all the dry ingredients. Add the warm water and oil, mix well. Knead dough a few times on a lightly floured surface. Put dough back in bowl, and lightly coat dough with oil. Cover and let rest or 5 minutes. While dough is resting, mix together all ingredients for the pizza sauce.

Step 3

Divide dough in half, and press each half into an oiled pizza pan. Cook dough for 2 minutes, then take out and let cool. Put sauce then desired toppings on pizza. Cook for 18-20 minutes or until crust is lightly browned and cheese is melted.

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