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Export 10 ingredients for grocery delivery
Step 1
Prepare the Dough. Preheat your oven to 375°F. Roll out your pizza dough on a floured surface and cut it into small squares, about 2x2 inches.
Step 2
Add the Filling. Place a small spoonful of marinara sauce, shredded mozzarella cheese, and a slice of pepperoni in the center of each dough square. Sprinkle with Italian seasoning.
Step 3
Shape the Balls. Gather the edges of the dough and pinch them together to seal, forming a ball. Make sure the seam is tightly closed to prevent any filling from leaking out.
Step 4
Bake to Perfection. Place the pizza balls seam-side down on a greased baking sheet. Brush the tops with olive oil and bake for 15-20 minutes or until golden brown and crispy.
Step 5
Add the Finishing Touch. Once out of the oven, brush the pizza balls with melted garlic butter and sprinkle with grated Parmesan and fresh parsley.
Step 6
Serve and Enjoy. Pair with your favorite dipping sauces like marinara, ranch, or garlic butter for the ultimate snack experience.
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