Step 1

Preheat oven to 375°.

Step 2

Combine the softened cream cheese, sour cream, garlic powder, oregano, basil, and red pepper flakes. Ideally, the sour cream shouldn’t be cold when it goes into the oven to maintain a smooth consistency. Spread on the bottom of a 9-inch pie plate, baking pan, or cast iron skillet.

Step 3

Spread 1 cup of marinara sauce on top, then add the Parmesan and Mozzarella cheese.

Step 4

Add pepperoni or desired pizza toppings.

Step 5

Bake uncovered for 25-30 minutes, until the top begins to brown.

Step 6

Optional: Garnish with additional red pepper flakes, freshly ground pepper, and roughly chopped parsley.

Step 7

Serve with crusty bread, pita/tortilla/bagel chips, or vegetables.