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Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 200c.
Step 2
Combine the chopped capsicum, ham and cheese in bowl.
Step 3
Spread the sauce onto each sheet of pastry, leaving a 2cm border along one side, and sprinkle the capsicum mixture over the top.
Step 4
Roll up the pastry to enclose the filling (like a swiss roll), leaving the plain edge until last.
Step 5
Brush the edge lightly with water and fold to seal.
Step 6
Cut each roll into 1cm rounds (use serrated bread knife) and place on lined oven trays.
Step 7
Bake for 20 min or until golden.
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