Step 1

Bring a large pot of water to a boil. Cook tortellini according to directions on the package. Drain and set add to a large serving bowl.

Step 2

Combine dressing ingredients in a pint size mason jar. Seal and shake the living tar out of it. Pour half of the dressing over the warm pasta and toss to combine.

Step 3

Add the remaining salad ingredients to the bowl and toss until well coated. Serve immediate or refrigerate until ready to serve. I like to reserve some of the basil and pepperoni to scatter on top when serving.