Plain Tart Froyo Recipe - Frozen Yogurt

Name: Plain Tart Froyo Recipe - Frozen Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 3 cups Plain Greek Yogurt; 1/3 cup White Sugar; 1 heaping tablespoon Vanilla Bean Paste (or one Fresh Vanilla Bean Pod - scraped); 3 tablespoons Local Honey

www.popshopamerica.com

Your recipes

Prep Time: 10 minutes

Cook Time: 30 minutes

Total: 40 minutes

Servings: 4

Author : Brittany Bly

easy froyo recipe frozen yogurt base

Ingredients

Remove All · Remove Spices · Remove Staples

3 cups Plain Greek Yogurt1/3 cup White Sugar1 heaping tablespoon Vanilla Bean Paste (or one Fresh Vanilla Bean Pod - scraped)3 tablespoons Local Honey

Export 3 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Blend all of the ingredients in a bowl. Stir until mixed.

Step 2

If you have an ice cream maker, add mixture to the machine and spin for 30 minutes.

Step 3

No ice cream maker? No problem! Just add to a plastic tupperware and place in the freezer. Take your mixture out of the freezer every 45 minutes and mix thoroughly until perfectly frozen. Total time around 2-3 hours.

Step 4

Serve fresh with mochi, sprinkles, or fresh fruit!