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Export 15 ingredients for grocery delivery
Step 1
Add the veggie broth, onion, garlic, peppers, lentils spices, Worcestershire sauce, soy sauce (or Tamari), kidney beans, pasta and pay leaf.
Step 2
Give it a stir to mix it together.
Step 3
Then pour in the tomato sauce and petite diced tomatoes. DO NOT STIR!
Step 4
Put on the lid and lock it in place sealing the lid. Close the vent.
Step 5
Press Manual or Pressure Cook (depending on your model) and adjust the time to 6 minutes.
Step 6
Wait for the pot to come to pressure and cook all the way.
Step 7
Once the pot is done, carefully open the pressure release valve to release the pressure.
Step 8
After the pot is depressurized, open the lid and stir. Allow it to cool down before eating. Finish with salt and pepper if needed.