Plantain Chips

Name: Plantain Chips
Prep time: 8 min
Cook time: 10 min
Total time: 23 min
Ingredients: Vegetable oil, for frying; 2 green plantains, peeled; 2 limes, zested and juiced; Salt Preheat 1-inch of oil in a deep sided skillet over medium-high heat to 360 degrees F.

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Prep Time: 8 minutes

Cook Time: 10 minutes

Total: 23 minutes

Servings: 4

Cost: $3.82 /serving

Author : Sunny Anderson

chips fruit plantain recipes

Ingredients

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Vegetable oil, for frying2 green plantains, peeled2 limes, zested and juicedSalt Preheat 1-inch of oil in a deep sided skillet over medium-high heat to 360 degrees F.

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Instructions

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Using a mandoline or sharp knife, slice plantains into 1/8-inch thick ovals on the diagonal. Carefully add plantains to the oil in batches and fry until a tap with a metal spoon sounds hollow, about 1 minute. Remove to a paper towel-lined plate. Sprinkle lightly with lime zest, lime juice and salt. Transfer to a serving plate and serve.