Polenta-Pizza
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Prep Time: 12 minutes
Cook Time: 15 minutes
Total: 27 minutes
Author : Juliane Weiss
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Step 1
Die Polenta nach dem Grundrezept in Salzwasser kochen. Die Masse anschließend in eine Kuchenform oder auf ein Backblech streichen und mit Klarsichtfolie bedeckt im Kühlschrank abkühlen lassen.
Step 2
Wenn die Masse festgeworden ist, mit deinen Lieblingszutaten wie eine Pizza belegen und bei 220 Grad 10-15 Minuten backen.
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