4.5
(48)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Place the lettuce, pomegranate seeds, and feta cheese into a large mixing bowl; set aside. Whisk together the lemon juice and zest, mustard, vinegar, olive oil, salt, and pepper in a separate bowl. Pour over the salad and toss to coat. Serve immediately.
Your folders

829 viewsthe-girl-who-ate-everything.com
4.3
(16)
Your folders

233 viewsfood.com
5.0
(46)
Your folders

998 viewscooking.nytimes.com
4.0
(1.9k)
Your folders

297 viewsmarthastewart.com
5.0
(1)
Your folders

231 viewsliveeatlearn.com
5.0
(1)
20 minutes
Your folders

345 viewsonceuponachef.com
5.0
(114)
Your folders

243 viewsstripedspatula.com
5.0
(11)
Your folders

80 viewsstrecipes.com
Your folders

489 viewsdownshiftology.com
5.0
(9)
Your folders
270 viewsfoodnetwork.com
5.0
(1)
5 minutes
Your folders

203 viewslaughingspatula.com
4.5
(64)
Your folders

184 viewsfrommybowl.com
5.0
(1)
Your folders

160 viewsonceuponachef.com
5.0
(30)
45 minutes
Your folders

414 viewsbbcgoodfood.com
Your folders

278 viewsgirlswhoeat.com
10 minutes
Your folders
84 viewsgirlswhoeat.com
Your folders

171 viewstwohealthykitchens.com
4.5
(67)
10 minutes
Your folders

194 viewseatingwell.com
Your folders
192 viewsfoodtalkdaily.com
20 minutes