5.0
(11)
Your folders
Your folders

Export 11 ingredients for grocery delivery
Step 1
Whisk together dressing ingredients.
Step 2
After salad ingredients are prepped, preheat oven to 375 degrees F.
Step 3
Form goat cheese into 1/2 oz. balls, top with freshly ground pepper, and roll in walnuts to coat. Place on a baking sheet.
Step 4
Assemble salad with greens, persimmons, pomegranate seeds, and basil.
Step 5
Just before serving, warm the goat cheese in the oven for about 3 minutes.
Step 6
Toss salad with dressing. Plate, carefully top with warm goat cheese, and enjoy!
Your folders

479 viewsthehealthfulideas.com
5.0
(6)
Your folders

261 viewscooking.nytimes.com
5.0
(526)
Your folders

133 viewsmediterraneanliving.com
5.0
(2)
10 minutes
Your folders

256 viewsallrecipes.com
4.8
(13)
10 minutes
Your folders

317 viewstheshortordercook.com
Your folders

579 viewseatingbirdfood.com
5.0
(5)
Your folders
94 viewswashingtonpost.com
4.5
(6)
Your folders

337 viewsfoxandbriar.com
7 minutes
Your folders

170 viewshalfbakedharvest.com
4.7
(7)
30 minutes
Your folders

104 viewsbackporchbliss.com
Your folders
173 viewsjustapinch.com
5.0
(1)
5 minutes
Your folders
41 viewsbonappetit.com
Your folders

94 viewsfoodbymaria.com
5.0
(2)
20 minutes
Your folders

262 viewstaste.com.au
4.7
(14)
35 minutes
Your folders
27 viewskaleandcaramel.com
Your folders

459 viewspreppykitchen.com
5.0
(4)
Your folders

431 viewswhatsgabycooking.com
5.0
(3)
Your folders

523 viewscooking.nytimes.com
4.0
(277)
Your folders

438 viewsfoodnetwork.com
4.8
(26)
1 hours, 20 minutes