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pomegranate sangria
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Ingredients
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Instructions
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Step 1
Add fruit, spices, wine, vodka, and juices to a 2.5-quart pitcher. Carefully give everything a stir, the pitcher will be pretty full.
Step 2
Chill sangria in the fridge for at least 4 hours to overnight.
Step 3
Pour into glasses, being sure to get some fruit into each glass. Garnish with pomegranate arils. Serve immediately.
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