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porcupine balls recipe
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Recipe Saved
Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 4
Author : Kaye
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
In a large bowl, mix all ingredients together.
Step 2
Shape mixture into large walnut-sized balls.
Step 3
Place in a suitable oven-proof baking container.
Step 4
Mix soup with half a can of water and pour over meatballs.
Step 5
Cook for about 45 minutes or until rice is cooked (it will take longer in a slow cooker).
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