Pork Chop and Potato Casserole

Name: Pork Chop and Potato Casserole
Prep time: 20 min
Cook time: 1 min
Total time: 1 min
Ingredients: 1 tablespoon vegetable oil; 6 boneless pork chops; 1 (10.75 ounce) can condensed cream of mushroom soup; 1 cup milk; 4 potatoes, thinly sliced; ½ cup chopped onion; 1 cup shredded Cheddar cheese

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Prep Time: 20 minutes

Cook Time: 1 hours

Total: 1 hours, 20 minutes

Servings: 5

Cost: $5.12 /serving

Author : WANTU

Ingredients

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Instructions

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Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

Heat oil in a large skillet over medium high-heat. Place the pork chops in the oil, and sear.

Step 3

In a medium bowl, combine the soup and the milk. Arrange the potatoes and onions in a 9x13 inch baking dish. Place the browned chops over the potatoes and onions, then pour the soup mixture over all.

Step 4

Bake 30 minutes in the preheated oven. Top with the cheese, and bake for 30 more minutes.