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pork chop casserole

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Cook Time: 1 hours, 10 minutes


Remove All · Remove Spices · Remove Staples

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Step 1

Preheat oven to 350 degrees F.

Step 2

Place flour in a shallow dish; add pork chops and turn to coat completely.

Step 3

In a large skillet over medium heat, heat oil. Brown pork chops 5 to 6 minutes per side.

Step 4

Meanwhile, combine remaining ingredients in a 9- x 13-inch baking dish; mix well. Place browned pork chops over mixture and cover  with aluminum foil.

Step 5

Bake 1 hour, or until no pink remains in pork.