Step 1

FIRST STEP:Preheat the oven to 350*

Step 3

Place sliced apples in the bottom of a 9x13 baking dish

Step 5

Sprinkle with ½ tsp cinnamon and ¼ tsp nutmeg

Step 7

Place the pork Chops on top of the apple slices and sprinkle with salt and pepper if desired

Step 9

SECOND STEP:In a saucepan on the stove top, combine the butter and the brown sugar

Step 11

Then stir in the remaining cinnamon sugar and nutmeg

Step 13

If you want the sauce thicker, combine the cornstarch in with the butter and brown sugar

Step 15

Pour the mixture over the pork chops and sliced apples

Step 17

THIRD STEP:Place in the oven for 35 to 40 minutes

Step 19

Remove from the oven when the pork is cooked thoroughly

Step 21

Sprinkle with the Rosemary and Serve hot

Step 23

Enjoy!