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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 60 minutes
Total: 65 minutes
Servings: 4
Cost: $5.47 /serving
Author : Liz Kelsay
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Pour the can of pork and beans into a 7x11 or 9x13 inch pan.
Step 2
Arrange pork chops over beans
Step 3
Sprinkle with salt and pepper.
Step 4
Spread mustard evenly over chops.
Step 5
In a bowl mix together brown sugar and ketchup; pour over pork chops.
Step 6
Bake at 325 degrees for 45 mins to 1 hour or until pork chops reach an internal temperature of 145 degrees.
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