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Export 11 ingredients for grocery delivery
Step 1
Cook rice noodles in a medium saucepan of boiling water for 2 minutes or until tender; drain.
Step 2
Meanwhile, heat oil in a large frying pan or wok over high heat; stir-fry pork until browned. Add lemon grass and garlic, stir-fry for 1 minute or until fragrant. Add combined water and sugar, stir-fry for 1 minute. Remove from heat, stir in lime juice, fish sauce and green onion.
Step 3
Serve pork mixture on rice noodles and serve with fresh coriander, crispy chilli oil and lime wedges.Mince mixture suitable to freeze.
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