Pork Roast Instant Pot
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Prep Time: 5 minutes
Cook Time: 120 minutes
Total: 125 minutes
Servings: 16
Author : Jodi Danen, RDN / Create Kids Club
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place the meat and seasonings into the instant pot. Place meat in instant pot or pressure cooker. Add beef broth and top with spices. For 6 lbs. of meat cook on high pressure for 2 hours, for 3 lbs. of meat, cook for 1 hour.
Step 2
⭐️ Cook. Once the cooking time is up, do a quick release until the float valve goes down or natural release. Shred with two forks, removing any excess fat or bones. Season with additional salt and pepper if needed.
Step 3
Serve. Serve with mashed potatoes or on your favorite rolls (gluten-free if needed).