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portobello mushroom salad

4.4

(8)

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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 1 hours, 30 minutes

Servings: 4

Ingredients

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Instructions

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Heat balsamic and soy in a skillet and allow mushrooms to poach while the sauce reduces. Remove from heat and let cool. In a mixing bowl toss with onion, spinach and tomatoes. Serve chilled, family style, garnishing with fresh dill.

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