Pre-heat the oven to 390 Fahrenheit.Place the garlic the lemon juice, orange juice and olive oil in a food processor until you have a rough paste.Add the lemon zest, sweet paprika, black pepper, the piri piri sauce and oregano.Mix on a low setting until well combined.Pour the marinate into a plastic bowl.Add the chicken pieces and leave to marinate for at least an hour or overnight is even better.Lay the chicken out in a baking dish, sprinkle with salt and cook in the oven for 45 minutes.Carefully baste the chicken with the pan juices and serve sprinkled with fresh parsley. Recipe & Photo Credit: sprinklesandsprouts.com.au