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Export 8 ingredients for grocery delivery
Step 1
In a large dish, combine oil, juice, oregano, chilli flakes, paprika and garlic. Add spatchcock, turning to coat in marinade. Chill, covered, for 3 hours or overnight.
Step 2
Preheat oven to 180C.
Step 3
Place spatchcock on a wire rack in a baking dish.
Step 4
Bake for 45-50 mins or until browned and cooked through, basting with marinade occasionally. Serve with salad or vegetables of choice.
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