Step 1

Place the carrot and potatoes in a large saucepan. Cover with water and bring to the boil. Cover and simmer until very tender (around 20 mins)

Step 2

Drain the potato and carrots and return to the pan. * See note 2

Step 3

In a small saucepan, melt the butter and milk together. *See note 3 Add to the potato and carrots and mash until smooth.* See note 4

Step 4

Season to taste.