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potato chip-topped green bean casserole
4.5
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Recipe Saved
Prep Time: 20 minutes
Total: 5 hours, 20 minutes
Servings: 7
Author : Better Homes & Gardens
Ingredients
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Instructions
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Step 1
In a 6-quart slow cooker stir together beans, cheese, soup, red pepper, water chestnuts, milk, and mustard.
Step 2
Cover and cook on low for 5 to 6 hours or on high for 2 1/2 to 3 hours. Sprinkle with potato chips before serving.
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