Potato Kugel

Name: Potato Kugel
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Ingredients: 5 tablespoons chicken fat or light vegetable oil (divided); 4 eggs; Salt; Freshly cracked black pepper; 3 pounds 1 ½ kg. potatoes; 1 large mild onion (grated)

aish.com

Your recipes

Prep Time: 20 minutes

Cook Time: 60 minutes

Total: 80 minutes

Servings: 6

Ingredients

Remove All · Remove Spices · Remove Staples

Export 4 ingredients for grocery delivery

Instructions

Helping creators monetize

Show ad-free recipes at the top of any site

Step 1

Preheat oven to 350℉/180℃. Grease a 8 or 9-inch square baking dish with a tablespoon oil.

Step 2

In a bowl, lightly beat the eggs with salt and pepper, remaining 4 tablespoons oil, and onion.

Step 3

Peel and grate the potatoes (you may use a food processor) and stir them quickly into the egg mixture (if you don’t do it quickly, they will tarnish).

Step 4

Pour into prepare pan and bake for 1 hour. Turn heat to 450℉/230℃ for 5-10 minutes, or until crispy and browned. Serve hot.