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potato latkes i

4.5

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Servings: 11

Cost: $1.70 /serving

Ingredients

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Instructions

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Step 1

Place the potatoes in a cheesecloth and wring, extracting as much moisture as possible.

Step 2

In a medium bowl stir the potatoes, onion, eggs, flour and salt together.

Step 3

In a large heavy-bottomed skillet over medium-high heat, heat the oil until hot. Place large spoonfuls of the potato mixture into the hot oil, pressing down on them to form 1/4 to 1/2 inch thick patties. Brown on one side, turn and brown on the other. Let drain on paper towels. Serve hot!

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