Step 1

In a large bowl, combine mashed potato, onion and parsley.

Step 2

Add grated cheese.

Step 3

Add egg to bind, add flour and mix well.

Step 4

Place the breadcrumbs on a chopping board.

Step 5

Form potato into golf ball sized balls, fatten slightly and roll in breadcrumbs.

Step 6

Heat oil in a large fry-pan.

Step 7

Fry potato patties on both sides until golden.

Step 8

Keep warm until ready to serve.