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potato salad

4.7

(255)

www.allrecipes.com
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Prep Time: 20 minutes

Cook Time: 10 minutes

Total: 6 hours, 30 minutes

Servings: 20

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 10 minutes. Drain. Return potatoes to empty pot to dry while you mix the dressing. Sprinkle with salt.

Step 2

Stir mayonnaise, pickles, hard-cooked eggs, red onion, celery, mustard, cider vinegar, 1 teaspoon salt, and pepper together in a large bowl. Fold potatoes into the mayonnaise mixture. Allow to chill at least six hours, or overnight, before serving.