Potato Wedges
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Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 4
Cost: $6.23 /serving
Author : April Woods
Ingredients
Export 2 ingredients for grocery delivery
Instructions
Step 1
Place potato wedges on baking sheet, skin side down.
Step 2
Drizzle or spray lightly with olive oil, and dust with your choice of seasonings.
Step 3
Roast at 425 degrees for approximately 45 minutes, until wedges are browning on the outside and soft in the middle.
Step 4
Enjoy!
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