Step 1

Prepare a double-boiler system by adding about 1 inch of water in a wide, flat-bottomed sauté pan. Put the pan on the stove and set the stove on low heat.

Step 2

Weigh the water phase ingredients into a small heat-resistant glass measuring cup. Cover the container with aluminum foil to avoid evaporation of water content.

Step 3

Weigh the oil phase ingredients into a second heat-resistant glass measuring cup.

Step 4

Place both measuring cups in your prepared double boiler system to melt everything through.

Step 5

After about 20–30 minutes the oil part should be completely melted and the water part should be warmed.

Step 6

Remove the double boiler pan from the heat, remove the foil, and pour the oil part into the water part.

Step 7

Mix the water and oil mixture with a spoon vigorously to combine them. Stir the spoon for 5-7 seconds.

Step 8

Then, remove the mixture container from the double boiler pan.

Step 9

Now, immediately grab your immersion blender (or milk frother for smaller quantities) and begin blending the lotion mixture.

Step 10

Blend for about a minute, leave to cool for ten minutes.

Step 11

After 10 minutes, blend for another minute or two, and repeat this blend-cool-blend cycle until the glass measuring cup is barely warm to the touch and the cream mixture is thick and creamy.

Step 12

When the cream mixture is cool it’s time to incorporate cool-down phase ingredients.

Step 13

Weigh down the liquid germall plus preservative, vitamin E oil, and essential oil and add them to the cream mixture.

Step 14

Mix everything well and store it in an airtight jar.

Step 15

Your DIY anti-aging face moisturizer is ready.

Step 16

Keep it in a cool and dark place.

Step 17

Apply it on a cleansed face daily.

Step 18

Prepare a double-boiler system by adding about 1 inch of water in a wide, flat-bottomed sauté pan. Put the pan on the stove and set the stove on low heat.

Step 19

Weigh the water phase ingredients into a small heat-resistant glass measuring cup. Cover the container with aluminum foil to avoid evaporation of water content.

Step 20

Weigh the oil phase ingredients into a second heat-resistant glass measuring cup.

Step 21

Place both measuring cups in your prepared double boiler system to melt everything through.

Step 22

After about 20–30 minutes the oil part should be completely melted and the water part should be warmed.

Step 23

Remove the double boiler pan from the heat, remove the foil, and pour the oil part into the water part.

Step 24

Mix the water and oil mixture with a spoon vigorously to combine them. Stir the spoon for 5-7 seconds.

Step 25

Then, remove the mixture container from the double boiler pan.

Step 26

Now, immediately grab your immersion blender (or milk frother for smaller quantities) and begin blending the lotion mixture.

Step 27

Blend for about a minute, leave to cool for ten minutes.

Step 28

After 10 minutes, blend for another minute or two, and repeat this blend-cool-blend cycle until the glass measuring cup is barely warm to the touch and the cream mixture is thick and creamy.

Step 29

When the cream mixture is cool it’s time to incorporate cool-down phase ingredients.

Step 30

Weigh down the liquid germall plus preservative, vitamin E oil, and essential oil and add them to the cream mixture.

Step 31

Mix everything well and store it in an airtight jar.

Step 32

Your DIY anti-aging face moisturizer is ready.

Step 33

Keep it in a cool and dark place.

Step 34

Apply it on a cleansed face daily.