4.7
(11)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Preheat the oven to 350 degrees.
Step 2
Grease and flour a 9x13 baking dish.
Step 3
In a large bowl, whisk together flour, sugar, and baking soda.
Step 4
Mix in vanilla extract, crushed pineapple, and eggs until combined.
Step 5
Pour into prepared baking dish and bake for 25 to 30 minutes or until an inserted toothpick comes out clean.
Step 6
Let cool completely.
Step 7
Whisk pineapple and pudding mix together until combined.
Step 8
Gently fold in the Cool Whip or whipped cream until incorporated.
Step 9
Spread on cooled cake.
Step 10
Refrigerate for at least 30 minutes before serving.
Your folders
premeditatedleftovers.com
60
Your folders
momontimeout.com
20 minutes
Your folders
acouplecooks.com
3.8
(4)
Your folders
mrfood.com
5.0
(9)
40 minutes
Your folders
amandascookin.com
5.0
(67)
25 minutes
Your folders
ruchikrandhap.com
4.8
(5)
45 minutes
Your folders
therecipecritic.com
5.0
(2)
35 minutes
Your folders
africanbites.com
4.7
(6)
30 minutes
Your folders
optimalrecipes.com
Your folders
delish.com
4.9
(10)
Your folders
marthastewart.com
3.7
(208)
Your folders
onceuponachef.com
4.5
(56)
50 minutes
Your folders
bestfriendsforfrosting.com
5.0
(1)
Your folders
momsdish.com
4.8
(10.9k)
35 minutes
Your folders
bakerbettie.com
4.5
(105)
50 minutes
Your folders
tasteandtellblog.com
35 minutes
Your folders
allrecipes.com
1 hours
Your folders
thepioneerwoman.com
5.0
(7)
1 hours
Your folders
cakesbymk.com
5.0
(5)