Praline Peach Cobbler

Name: Praline Peach Cobbler
Prep time: 10 min
Total time: 1 min
Ingredients: 1 cup graham cracker crumbs; 1 cup finely chopped pecans; 1/2 cup packed brown sugar; 1/2 cup butter or margarine, melted; 2 cans (29 oz each) sliced peaches, drained; 2 teaspoons prepared cinnamon-sugar; 1 cup Original Bisquick™ mix; 1 cup granulated sugar; 1 cup milk

3.5

(180)

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Prep Time: 10 minutes

Total: 1 hours

Servings: 12

Author : Betty Crocker Kitchens

praline peach cobbler

Ingredients

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Instructions

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Step 1

Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In medium bowl, mix cracker crumbs, pecans, brown sugar and butter. Press evenly in bottom of pan.

Step 2

Arrange peaches on crust. Sprinkle with cinnamon-sugar. In medium bowl, mix Bisquick mix, granulated sugar and milk; pour over peaches.

Step 3

Bake 45 to 50 minutes or until golden. Serve warm.