Your folders
Your folders
Export 6 ingredients for grocery delivery
Step 1
Pour broth, lime juice and Fajita Seasoning mix in pressure cooker
Step 2
Stir in the pasta and corn
Step 3
Place lid on pressure cooker and set cook time for 4 minutes (I use the default cook setting which cooks at 70kPa. My machine's default cook time is 15 min so I hit the cook button until it goes up to 30 min then starts over at 1min)
Step 4
When the cooking time is up, use the quick/manual pressure release if you prefer al dente pasta or let the pressure come down naturally for a softer pasta
Step 5
Stir and pour into a serving bowl
Your folders
marthastewart.com
Your folders
walkingonsunshinerecipes.com
5.0
(2)
Your folders
seriouseats.com
Your folders
seriouseats.com
Your folders
boulderlocavore.com
5.0
(8)
13 minutes
Your folders
foodnetwork.com
4.9
(30)
30 minutes
Your folders
allrecipes.com
4.8
(13)
10 minutes
Your folders
foodnetwork.com
15 minutes
Your folders
allrecipes.com
4.3
(88)
20 minutes
Your folders
dishingouthealth.com
5.0
(41)
15 minutes
Your folders
mingleseasoning.com
5.0
(1)
20 minutes
Your folders
allrecipes.com
4.9
(365)
1 hours
Your folders
pressurecookingtoday.com
4.3
(7)
20 minutes
Your folders
allrecipes.com
4.7
(125)
20 minutes
Your folders
foodnetwork.com
4.5
(232)
35 minutes
Your folders
bhg.com
5.0
(6)
40 minutes
Your folders
mealthy.com
4.5
(14)
Your folders
altonbrown.com
4.9
(28)
Your folders
mealthy.com
5.0
(5)