Step 1

Set your 5 or 6 quart electric pressure cooker to saute and add the hamburger and onion. Break up the hamburger and saute for 4-5 minutes so meat is lightly browned. Press cancel.

Step 2

Add the salt, garlic powder, oregano, crushed red pepper, pepperoni, pasta and water to the meat and give it a quick stir. Top with the pizza sauce and do NOT stir.

Step 3

Lock the electric pressure cooker lid in place and manually set to 4 minutes on high. Press start.

Step 4

When the time is up, quick release the pressure using an oven mitten to release the pressure nozzle. Allow to cool for 5 minutes and stir in the grated Parmesan cheese. Serve topped with shredded cheese.