Prosciutto, Arugula & Gorgonzola Pizza

Name: Prosciutto, Arugula & Gorgonzola Pizza
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 medium prepared pizza crust, homemade or storebought; 2 Tbsp. olive oil; 1 cup Mozzarella cheese; 1 ripe pear (any variety), cored and sliced very thin; 6 thin slices prosciutto, torn into smaller pieces; half a red onion, sliced thin; 1/2 cup crumbled gorgonzola; 2 cups baby arugula

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Cost: $15.91 /serving

Author : Ali

Ingredients

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1 medium prepared pizza crust, homemade or storebought2 Tbsp. olive oil1 cup Mozzarella cheese1 ripe pear (any variety), cored and sliced very thin6 thin slices prosciutto, torn into smaller pieceshalf a red onion, sliced thin1/2 cup crumbled gorgonzola2 cups baby arugula

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Instructions

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Step 1

Preheat the oven to 400°F (200°C). Brush the pizza crust with the olive oil. Sprinkle the Mozzarella cheese evenly over the top of the crust. Then layer with pear slices, prosciutto, red onion and gorgonzola.

Step 2

Bake pizza for 10-12 minutes (or according to package instructions), until crust is slightly golden and the Mozzarella is melted and the gorgonzola is slightly golden. Remove from oven, then toss the arugula on top. Slice pizza and serve immediately.