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prosciutto, arugula & gorgonzola pizza

www.gimmesomeoven.com

Your Recipes

Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 2

Cost: $15.91 /serving

Author : Ali

Ingredients

Remove All · Remove Spices · Remove Staples

1 medium prepared pizza crust, homemade or storebought2 Tbsp. olive oil1 cup Mozzarella cheese1 ripe pear (any variety), cored and sliced very thin6 thin slices prosciutto, torn into smaller pieceshalf a red onion, sliced thin1/2 cup crumbled gorgonzola2 cups baby arugula

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Instructions

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Step 1

Preheat the oven to 400°F (200°C). Brush the pizza crust with the olive oil. Sprinkle the Mozzarella cheese evenly over the top of the crust. Then layer with pear slices, prosciutto, red onion and gorgonzola.

Step 2

Bake pizza for 10-12 minutes (or according to package instructions), until crust is slightly golden and the Mozzarella is melted and the gorgonzola is slightly golden. Remove from oven, then toss the arugula on top. Slice pizza and serve immediately.