Prosciutto Di Parma Salad
simplysibodiet.com
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Servings: 2
Cost: $28.58 /serving
Author : Colleen Francioli
Ingredients
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Instructions
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Step 1
1.Put the baby spinach, arugula, blueberries, nuts, salt and Prosciutto di Parma in a bowl
Step 2
2.Make the dressing by combining and stirring the rice vinegar, olive oil and maple syrup in a small bowl
Step 3
3.Pour the dressing over the salad and cover bowl with a lid or saran wrap - shake until well-coated
Step 4
4.Add the crumbled goat cheese, black pepper and serve!