Step 1

Preheat waffle maker. In a large mixing bowl, whisk eggs, yogurt and milk. Add oat flour and protein powder; whisk until well combined.

Step 2

Make waffles according to your waffle maker's instructions. The amount of batter will depend on the size of your waffle maker. I use a large ice cream scoop of batter per waffle.

Step 3

Cook waffles for 4-5 minutes until golden brown and crispy.

Step 4

Serve hot with your favorite waffle toppings.