Step 1

Preheat the oven to 400°F.

Step 2

Cut each biscuit into 9 pieces.

Step 3

Melt the butter in a large bowl, then mix in 1 cup shredded mozzarella cheese, 2 tablespoons Italian seasoning and ½ teaspoon salt.

Step 4

Add the pieces of biscuit dough and mini pepperonis to the bowl and toss until they're evenly coated.

Step 5

Spray a muffin tin with cooking spray.

Step 6

Add 6 pieces of biscuit to each compartment in the muffin tin.

Step 7

Sprinkle approximately one teaspoon of additional shredded mozzarella on top of each roll.

Step 8

Place in the oven to bake for 12 minutes.

Step 9

Remove from the oven and serve with warm marinara sauce for dipping, if you'd like.