4.5
(112)
Your folders
Your folders

Export 13 ingredients for grocery delivery
Preheat the oven to 400° F. Slice off the top portion of the garlic head to expose some of the cloves. Place the garlic on a piece of foil. Drizzle with olive oil, wrap it up, and bake for 40-55 minutes, until deeply golden and very soft.Meanwhile, place the bottom half of the dinner rolls onto a baking sheet lined with parchment. Top with pizza sauce, mozzarella, provolone, and then pepperoni. Sprinkle with half the parmesan. Place the top half of the roll over the cheese. Let the garlic cool, then squeeze the cloves out into a bowl. Add the butter, remaining parmesan, sage, basil, oregano, parsley, and chili flakes. Mash the cloves into the butter with a fork. Spread the butter over the top of the rolls. Cover the rolls and bake 10 minutes. Remove the foil and continue baking another 10 minutes, until the cheese has melted. Brush with any remaining garlic butter, serve immediately.
Your folders
46 viewshalfbakedharvest.com
Your folders

315 viewsthecountrycook.net
5.0
(33)
15 minutes
Your folders
52 viewsthecountrycook.net
Your folders

737 viewsdelish.com
3.6
(7)
Your folders

195 viewseatfigsnotpigs.com
35
Your folders

169 viewstoday.com
4.5
(2)
30 minutes
Your folders

137 viewshalfbakedharvest.com
5.0
(66)
60 minutes
Your folders

132 viewshalfbakedharvest.com
4.8
(30)
20 minutes
Your folders

145 viewshalfbakedharvest.com
5.0
(7)
30 minutes
Your folders

137 viewsbestrecipes.com.au
25 minutes
Your folders

499 viewsdelish.com
4.6
(8)
30 minutes
Your folders

340 viewstasteofhome.com
5.0
(2)
35 minutes
Your folders

219 viewskingarthurbaking.com
4.0
(2)
32 minutes
Your folders

168 viewshowsweeteats.com
5.0
(5)
15 minutes
Your folders

49 viewsthepioneerwoman.com
Your folders

511 viewsspaceshipsandlaserbeams.com
45 minutes
Your folders

264 viewsprincesspinkygirl.com
5.0
(8)
60 minutes
Your folders

180 viewsbake-eat-repeat.com
5.0
(1)
25 minutes
Your folders

124 viewswomensweeklyfood.com.au