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Export 10 ingredients for grocery delivery
Step 1
In a large dutch oven heat olive oil over medium heat. Add leftover pork in a single layer. Saute about 4-5 minutes or until crispy on bottom side and warm.
Step 2
Add in the rest of the ingredients and bring to a boil. Reduce heat and simmer for about 15-20 minutes or until warmed through.
Step 3
Serve immediately. Top with crushed chips, sour cream, shredded cheese, avocados etc.
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