Pumpkin and Red Pepper Soup
www.closetcooking.com
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Prep Time: 10
Cook Time: 20
Total: 30
Servings: 4
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat the oil in a large saucepan over medium heat, add the onion and cook until tender, about 7-10 minutes.
Step 2
Add the garlic, paprika, cumin and cayenne and cook until fragrant, about 1 minute.
Step 3
Add the broth, pumpkin and red peppers, bring to a boil, reduce the heat and simmer for 10 minutes.
Step 4
Puree with a stick blender, or in a blender or food processor, before seasoning with salt and pepper to taste.