Pumpkin Bread with Apples

Step 1

Preheat oven to 350°.

Step 2

Grease and flour two 9 x 5-inch loaf pans.

Step 3

Combine flour, cinnamon, allspice, cloves, baking soda and salt in large bowl.

Step 4

Combine sugar, pumpkin, eggs and vegetable oil large bowl and whisk or beat till just blended.

Step 5

Add pumpkin mixture to flour mixture; stir just until moistened.

Step 6

Fold in apples.

Step 7

Spoon batter equally into prepared loaf pans.

Step 8

Mix streusel topping in a separate bowl with a fork and sprinkle evenly over each loaf.

Step 9

Bake for one hour minutes or until a toothpick inserted in center comes out clean.

Step 10

Cool in pans on wire racks for 10 minutes; remove to wire racks to cool completely.