5.0
(3)
Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Combine all ingredients in a large bowl and mix thoroughly (I used a hand held electric mixer for about 60 seconds).
Step 2
Pour batter into a prepared bundt pan. (See below for link to our pan release).
Step 3
Bake at 350F degrees for approximately 50 - 60 minutes (until a toothpick or skewer inserted into the deepest part comes out clean).
Step 4
Allow to cool at least ten minutes before removing from pan.
Step 5
While cake is baking, whisk together glaze ingredients. Start with the confectioners sugar in a bowl and very slowly add cream until desired consistency is reached. Drizzle over cake after removing it from the pan.
Your folders
sallysbakingaddiction.com
5.0
(31)
1 hours, 5 minutes
Your folders
tasteofhome.com
4.8
(77)
60 minutes
Your folders
dontsweattherecipe.com
5.0
(1)
45 minutes
Your folders
lovelylittlekitchen.com
5.0
(12)
50 minutes
Your folders
kingarthurbaking.com
4.7
(118)
1 hours
Your folders
allrecipes.com
55 minutes
Your folders
livewellbakeoften.com
4.9
(11)
65 minutes
Your folders
rasamalaysia.com
5.0
(2)
55 minutes
Your folders
bluejeanchef.com
4.8
(4)
60 minutes
Your folders
restlesschipotle.com
5.0
(5)
60 minutes
Your folders
homecookingadventure.com
5.0
(3)
60 minutes
Your folders
shugarysweets.com
60 minutes
Your folders
norinesnest.com
4.7
(12)
50 minutes
Your folders
kathleenashmore.com
5.0
(1)
45 minutes
Your folders
kathleenashmore.com
Your folders
sugarspunrun.com
5.0
(17)
60 minutes
Your folders
pressurecookingtoday.com
4.5
(4)
Your folders
janespatisserie.com
5.0
(3)
60 minutes
Your folders
thebestcakerecipes.com
65 minutes