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pumpkin cake with cream cheese frosting
5.0
(23)
Recipe Saved
Recipe Saved
Prep Time: 15 minutes
Cook Time: 25 minutes
Total: 40 minutes
Servings: 12
Cost: $3.39 /serving
Author : Nagi | RecipeTin Eats
Ingredients
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Instructions
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Step 1
Preheat oven to 350F / 180C, all oven types.
Step 2
Spray and line a large pan around 9 x 13" / 22 x 33cm with baking paper with overhang. (Note 3)
Step 3
In a large bowl, whisk together the eggs, sugar, oil and pumpkin.
Step 4
Add remaining ingredients and mix well.
Step 5
Spread into prepared pan. Bake for 25 minutes.
Step 6
Cool for 10 minutes before turning out onto cooling rack. Frost with cream cheese frosting.
Step 7
Place all ingredients in a bowl and beat for 3 to 5 minutes or until smooth and fluffy. If using a stand mixer, use the paddle attachment.
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