Name: Pumpkin Corn Muffins
Ingredients: 1 pkg. “JIFFY” Vegetarian Corn Muffin Mix or 1 pkg. “JIFFY” Corn Muffin Mix; 1 egg; 1/3 cup milk; 1/2 cup pumpkin; 1/2 tsp. pumpkin pie spice; 2 Tbsp. sugar; 1/2 cup walnuts, chopped (optional)

if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }Pumpkin Corn Muffins are the perfect blend of all things fall. Bake yours today with a box of “JIFFY” Corn Muffin Mix or “JIFFY” Vegetarian Corn Muffin Mix.if (typeof window.atnt !== 'undefined') { window.atnt(); }if (typeof window.atnt !== 'undefined') { window.atnt(); }

Pumpkin Corn Muffins

pkg. “JIFFY” Vegetarian Corn Muffin Mix

milk

pumpkin

pumpkin pie spice

Tbsp. sugar

walnuts, chopped (optional)

Step 1

<strong>Preheat oven to 400°F. Grease muffin pan or use paper baking cups.</strong>

Step 2

Step 3

Fill muffin cups 2/3 full. Bake <strong>16 – 18 minutes.</strong>

Pumpkin Corn Muffins

Author : Pumpkin Corn Muffins

Ingredients

Instructions

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