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Export 11 ingredients for grocery delivery
Step 1
Heat the coconut oil over medium-high heat and cook the onions for about 5-7 minutes (or until soft).
Step 2
Add in the minced garlic, salt, and pepper, then stir for another 2-3 minutes.
Step 3
Stir in the pumpkin puree and vegetable stock.
Step 4
Cook for 7-10 minutes, stirring occasionally.
Step 5
Add in the curry powder and ginger, then cook for another 2-3 minutes.
Step 6
Whisk in the coconut milk, honey, and crushed red pepper (optional) and cook until warm, about 3-5 minutes.
Step 7
Serve warm and enjoy!
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