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pumpkin maple sauce

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Total: 10 minutes

Servings: 3.5

Cost: $5.10 /serving

Ingredients

Remove All · Remove Spices · Remove Staples

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Instructions

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Step 1

In a medium saucepan, combine maple syrup, pumpkin purée, butter, pumpkin pie spice, and a pinch of salt. Bring to a low simmer until mixture slightly thickens, about 6 to 8 minutes. Remove from the heat and serve immediately.

Step 2

Seal in an airtight container in the refrigerator for up to 1 week.